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Food subsidy programs and the health and nutritional status of disadvantaged families in high income countries: a systematic review

Black, Andrew P., Brimblecombe, Julie K., Eyles, Helen, Morris, Peter S., Hassan, Vally and O'Dea, Kerin (2012). Food subsidy programs and the health and nutritional status of disadvantaged families in high income countries: a systematic review. BMC Public Health,12(1099):1-24.

Document type: Journal Article
 
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Created: Fri, 17 Jan 2014, 01:08:40 CST