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Food subsidy programs and the health and nutritional status of disadvantaged families in high income countries: a systematic review
Black, Andrew P., Brimblecombe, Julie K., Eyles, Helen, Morris, Peter S., Hassan, Vally and O'Dea, Kerin (2012). Food subsidy programs and the health and nutritional status of disadvantaged families in high income countries: a systematic review. BMC Public Health,12(1099):1-24.
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Journal Article
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| Created: |
Fri, 17 Jan 2014, 01:08:40 CST
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